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Lomo & Sparkling Wine Pair
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Lomo & Sparkling Wine Pair

£42.00
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Description
A light and fresh pairing of delicate cured pork loin with a respected English sparkling wine.

CONTENTS

Lomo - Bray Cured
Brut Reserve - Harrow & Hope - White sparkling wine

ITEM DESCRIPTIONS & INGREDIENTS

Lomo - Bray Cured
Cured pork loin. Sliced so fine you can see through it, expect a little savouriness and smoke from paprika, and enjoy the combination of tender meat with silky cured fat. This is a tremendous canapé topper, pickled fruit (maybe quince) partner. 60g sliced.
Pork, Salt, Black Pepper, Paprika, Dextrose, Dried Thyme, Garlic, Chilli, E251, E250

Brut Reserve - Harrow & Hope - White sparkling wine
A juicy, soft and friendly structure that has a lovely purity that you only seem to get when the fruit is properly ripe. Once again this wine comes from plots from every part of the vineyard and so is the best representation of the whole Marlow vineyard. Previous vintages picked up trophies for best English NV sparkling at Wine GB awards 2022 and Best Value English Sparkling Wine in Tom Hewson’s definitive English Wine Report 2022.
40% Pinot Noir 40% Chardonnay 20% Pinot Meunier. Contains sulphites.

Product information accurate to the best of our knowledge at the time of publishing. Please be aware that producers can change their recipes and we advise you always check the pack for allergens.

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All our products only need refrigeration once they're open, so your recipient doesn't need to open their parcel straight away as long as they keep it away from direct heat.

Not sure how much to buy?

Per person, allow 50-60g for a board or 30g when adding to a salad or pasta.

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