Burns Night Hogget Charcuterie Pack

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Now then, it has occurred to us in recent years that while the haggis is simmering, or you are practising your dialect for the Address to a Haggis, you will be in want of a nibble.

Here then, is the solution to your Burns supper starter conundrum. Continue within the theme of haggis, with our Burns Night Hogget Charcuterie pack. Lamb in the haggis, hogget in the charcuterie. Seamless.

As the 'Great Chieftain o the puddin-race' is wobbling in the pot, you'll be enjoying 60g each of our award-winning: 

• Flower Meadow Hogget Bresaola - Great Taste 2 Star
  
• Hogget Chorizo
  
• Hogget Merguez
  

And for the gastronomically creative, what's stopping you putting a little hogget chorizo through your neeps? Absolutely nothing, that's what. So be bold, and let the haggis see the hogget.

Ingredients and Allergens

Hogget Merguez Salami - British Hogget, British Heritage Breed Pork, Salt, British Red Wine (Sulphites), Flower Meadow Herbs, Cumin, Black Pepper, Dextrose, Chilli, E251, E250, Culture

Flower Meadow Hogget Bresaola - British Hogget, Salt, Flower Meadow Herbs, Black Pepper, British Wine (Sulphites), Dextrose, E250 

Hogget Chorizo - British Hogget, British Heritage Breed Pork, Salt, British Red Wine (Sulphites), Paprika, Herbs, Black Pepper, Dextrose, Chilli, E251, E250, Culture

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