Beef Butchery & Charcuterie Course - Postal Gift Card 1 / 4
GIFT CARD

Beef Butchery & Charcuterie Course - Postal Gift Card

Postal gift card · in a gift box £199.00 4.7 from 421 reviews of our shop

Butcher a beef hindquarter with our Master Butcher, then make beef charcuterie. They choose their own date.

Number of places
Beef Butchery & Charcuterie Course£199.00
Order by 1pm Monday to Friday and it’s dispatched the same day.24-hour delivery (£5.95, or £2 on orders over £40).48-hour (£3.95, free over £40).

Butcher a beef hindquarter with our Master Butcher, then make beef charcuterie. The Beef Butchery Course in full

WHAT THEY’LL DO
  1. Coffee, canapés and the tour A warm welcome with coffee and canapés, then a tour of Bray Cured HQ: the sights and smells of the charcuterie.
  2. Butcher a hindquarter Learn to butcher a beef hindquarter with our Master Butcher. This is where the rump, fillet and sirloin are.
  3. Prime cuts Tie, marinade or dry-rub prime cuts for frying and roasting.
  4. Sausages from scratch Prepare your own sausages from scratch.
  5. Beef charcuterie Learn curing from our Master Charcutier and make your own beef charcuterie, perhaps bresaola or salami.
  6. A tasting lunch A charcuterie tasting lunch featuring beef.
How the gift card works

"If you want to be a foodie with credentials, you will need to know how to make your own charcuterie." - The Times, 2023.

Give a beautifully boxed gift card for a unique butchery and charcuterie-making experience. If you're in a rush, check out our course e-gift cards, which can be delivered immediately.

The recipient will be able to come on down to Bray Cured HQ and enjoy a butchery course and curing class with our team, followed by a delicious meal of cured meats.

All our courses include

  • The sights and smells of the charcuterie - a tour of Bray Cured HQ, 5 mins taxi from Taplow or Burnham station (Elizabeth line)
  • Get hands-on and make a variety of meat and charcuterie with our experts
  • Take away and enjoy what you make, ready to do it again at home
  • A warm welcome with coffee and canapés
  • Charcuterie tasting lunches featuring lovely beef

What they'll learn on this course

  • The course will last around half a day
  • Learn how to butcher a beef hindquarter, working with our Master Butcher - this is where a lot of the good stuff is, including rump, fillet and sirloin.
  • See how we break down the beef for charcuterie, roasting and steaks
  • Develop your butchery skills with hands-on learning
  • Tie and marinade or dry rub prime cuts for frying and roasting
  • Prepare your own sausages from scratch
  • Learn and use different curing techniques from our Master Charcutier
  • Make your own beef charcuterie, perhaps bresaola or salami
  • Take away charcuterie samples of what you've made to share
  • While you'll take away your perfectly butchered beef and professional-looking sausages on the day, ready to cook and enjoy at home.

When is the course running?/When Can I Book?

You can see upcoming availability for the beef butchery and charcuterie course here.

How it works

We'll ship out the boxed gift card to the recipient with instructions on how to redeem their gift and book a course date - or if you need to send in a hurry, or remotely, use our check out our course e-gift cards.

WHAT PEOPLE SAY

Reviews

4.7 from 421 shop reviews
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