1 / 8Butchery & Charcuterie Courses - e-Gift Cards for Venison and Hogget (Lamb) Butchery & Charcuterie
E-gift card · sent by email £175.00 4.7 from 421 reviews of our shopButcher a whole wild venison, then make your own venison charcuterie. They choose their own date.
How the gift card works
Come on down to Bray Cured HQ and enjoy a morning curing class with our team, followed by a delicious lunch of cured meats.
All our courses include
- A half day at Bray Cured HQ, 5 mins taxi from Taplow or Burnham station (Elizabeth line)
- Get hands-on and make a variety of charcuterie with our experts
- Take away and enjoy what you make, ready to do it again at home
- Coffee and canapés
- Charcuterie tasting lunch
On the Venison Butchery and Charcuterie Course they will also:
Work with our Master Butcher and Head Charcutier to butcher a whole wild deer, working through prime cuts for cooking, sausages and then charcuterie techniques. Enjoy a delicious lunch and take home what you've made.
On the Hogget Butchery and Charcuterie Course they will also:
Work with our Master Butcher and Head Charcutier to butcher a whole local hogget (in between lamb and mutton), working through prime cuts for cooking, sausages and then charcuterie techniques. Enjoy a delicious lunch and take home what you've made.
How e-gifting works
Gift cards are delivered by email on the day you specify and they contain instructions on how to redeem them. There are no additional processing fees.