★ GREAT TASTE 1 STAR WINNER
1 / 5CHARCUTERIE · SALAMI
Wild Garlic Salami
£6.50 5.0 from 2 reviews of this productOur best-selling salami, a subtle, classic garlic flavour profile realised in heritage breed British pork.
- British heritage-breed meat
- 17 Great Taste Awards
- Handmade near Bray, Berkshire
Pre-order: ships by 15 December. Everything in the order ships together, when this is ready or on your chosen date. To get other things sooner, please place a separate order.
Order by 1pm Monday to Friday and it’s dispatched the same day.24-hour delivery (£5.95, or £2 on orders over £40).48-hour (£3.95, free over £40).
Charcuterie travels at room temperature, so it’s fine if they’re out.E-gift cards arrive in minutes
ABOUT THIS PACK
HOW IT TASTES,
HOW WE MAKE ITDelicateWith red wine
HOW WE MAKE ITDelicateWith red wine
Salami 6.0 at Bray Cured, developed in our second year to fill a craving for a classic salami focused on the pork. For a twist, we used the wild garlic growing around the workshop. The sixth to arrive is now our best-selling salami.
We start with whole heritage breed pork, no corner cutting and buying up pre-butchered meat. We judge the perfect meat to fat ratio to create a salami which will melt in the mouth, combining the pork with local wine, herbs, spices and a slow-fermenting starter culture. Around eight weeks later, and always by feel rather than on schedule, it's ready.
Burgundy slices, with visible wild garlic leaves and black pepper, which melt in the mouth. Rich, yet cleanly flavoured, it's a people pleaser which works well in any context.
"There is a good distribution of black pepper and subtle wild garlic with some vinous overtones. The peppercorns linger well in the mouth. A well-made salami."
INGREDIENTS, ALLERGENS AND STORAGE
Wild Garlic SalamiBritish Middle White Pork, Salt, British Red Wine (Sulphites), Black Pepper, Dextrose, Garlic, Garden Herbs, E251, E250, Salami CultureAllergens: Contains sulphites.
Storage. Sliced packs have a 3-month shelf life and usually arrive with 2 to 3 months left. They don’t need to go in the fridge until opened. Anything sent now will keep until after Christmas.
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WHAT PEOPLE SAY
Reviews
4.7 from 421 shop reviewsMORE TO EXPLORE