CORPORATE TEAM EXPERIENCES AT BRAY CURED

Team experiences

Bring your team together. Make something real. Eat well.

A hands-on, guided charcuterie experience designed for teams who value craft, proper process, and the quiet satisfaction of making something by hand.

ENQUIRE ABOUT A TEAM EXPERIENCE

What this is

This is a guided, hands-on experience where teams work together on proper charcuterie. No forced activities or corporate clichés, just the quiet focus of craft.

Everyone has a role and contributes to a shared outcome. Under our expert guidance, your team will learn the skills of curing, seasoning, and preparation, resulting in something tangible and delicious that you’ve created together.

Who it’s for

  • HR and people teams. Meaningful connection outside the office.
  • Leadership and founders. Strategic offsites with a tactile focus.
  • Small teams. Intimate sessions for closer bonding.
  • Client and partner hosting. A premium, memorable way to host.

How the experience works

Welcome and introduction
01

Welcome and introduction

Arrive at our workshop for a calm start. We introduce the history of the craft and the specific project for the day.

Clear roles and hands-on work
02

Clear roles and hands-on work

Every team member has a role. From seasoning to tying, the work is physical, focused, and rewarding.

Guided tasting
03

Guided tasting

Break for a shared meal. We taste the range, discussing the nuances of cure, smoke, and age.

Bringing the work together
04

Bringing the work together

The individual contributions merge into a collective outcome. Checking, hanging, and preparing for the final stage.

Takeaways at the end
05

Takeaways at the end

Wrap your work to take home, along with the knowledge of how it was made and why it matters.

Why this works for teams

  • Meaningful connection outside the office
  • Shared accomplishment through craft
  • Reduced hierarchy through hands-on learning
  • Memorable experiences that build culture
  • A tangible outcome you’ve made together
  • Quiet focus away from digital distractions

Experience options and pricing

All prices are per group, not per person. Designed for teams of up to 10 people.

Half-Day Team ExperienceA focused half-day introduction to the craft. Perfect for a creative break infused with team development.£3,500 – £5,000
Full-Day ImmersionThe complete journey from whole cut to cured meat. Includes an extended tasting lunch. Big on takeaways.£6,500 – £8,000
Client & Partner ExperienceShorter, high-touch sessions designed for hosting and relationship building, with gifting naturally included.£2,500 – £4,000
What you take away

What you take away

  • Charcuterie made during the session
  • A shared experience teams talk about afterwards
  • Optional gift packs for wider teams or clients

Practical details

LOCATION
Bray Cured workshop, a 5 minute taxi from Taplow Station on the Elizabeth Line out of London
GROUP SIZE
Up to 10 (larger by discussion)
DIETARY NEEDS
Discussed in advance
INVOICING
Available for corporate teams

Enquire about a team experience

We host a limited number of team sessions throughout the year to ensure the quality of the experience. Get in touch to discuss dates and requirements.

EMAIL HELLO@BRAYCURED.COM