British Pork Charcuterie

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Pancetta

Air-dried Streaky Bacon

£6.50

The little black dress of cured meat, air-dried bacon is a classic that goes with everything and works for all occasions. Made in the style of Italian pancetta, with a couple...

Air-Dried Ham

Like a Parma Ham

£6.50

Made using British pork, hand-cured in a blend of salt, herbs and spices to infuse it with subtle flavours, and air-dried for a couple of months to intensify the flavours into a traditional,...

Classic Lomo

Air-Dried Pork Loin

£6.50

If tender, delicately flavoured charcuterie is your thing, then right this way, meet our air-dried pork loin. Based on lomo and lonzino recipes from Spain and Italy, our air-dried pork...

Fennel Salami

A Classic, made British

£6.50

A Finocchiona on the continent, a British Fennel Salami at home. A traditional salami flavour, made with the highest quality British Middle White pork.

Berkshire Salami

Rich Pork & Local Cheese

£6.50

A food festival favourite. A richly savoury salami with the more-ish umami of Berkshire Village Maid cheese. A hint of chilli to lift it. Great Taste Award-Winning Judges' comments: "A lovely filled salami...

Wild Garlic Salami

Pork & Woodland Herbs

£6.50

Inspired by the wild garlic that grows in spring around the original Bray Cured workshop, this salami is a subtle take on traditional continental garlic salami.

Chorizo & Salami Course

Boxed Gift Card

£105.00

"If you want to be a foodie with credentials, you will need to know how to make your own charcuterie." - The Times, 2023 Give a beautifully boxed gift card...

British Chorizo

Sliced Spicy Pork Salami

£6.50

The classic chorizo flavours of Spain, blended with British Middle White Pork.

Charcuterie Making Courses

e-Gift Cards for Duck, Chorizo and Sausage Courses

£105.00

Come on down to Bray Cured HQ and enjoy a morning curing class with our team, followed by a delicious lunch of cured meats. All our courses include A half...

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Classic Coppa

Cured Pork Shoulder

£6.50

An Italian classic and a huge favourite. The savoury and saltiness of any good aged ham lifted and enhanced by a delicate herb cure.

Valentine's Day

The Loving Board

£13.00

If cured meat be the food of love, graze on... This Valentine's Day, spend less time cooking, more time...staring longingly into each other's eyes. For the ultimate V-Day dining experience,...

Unsliced Fennel Salami

Cut at Home, A Classic, made British

£30.00

Unsliced fennel salami, fresh from air-drying, delivered as a whole sausage, ready to cut at home. A stunning centrepiece for any spread. A Finocchiona on the continent, a British Fennel...

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Rolled Pancetta Joint

Air-dried Streaky Bacon Unsliced

£35.00

A rolled joint of pancetta - delivered whole or cut to weight, as cured, depending on the weight of what's on hand when you order. Ready to slice or dice into...

Bacon Curing Course

Boxed Gift Card

£105.00

"If you want to be a foodie with credentials, you will need to know how to make your own charcuterie." - The Times, 2023 Give a beautifully boxed gift card...

Unsliced British Chorizo

Cut at Home, Spicy Salami

£30.00

Unsliced chorizo, fresh from air-drying, delivered as a whole of half sausage, ready to cut at home. A stunning centrepiece for any spread. The classic chorizo flavours of Spain, blended...

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The Bray Way

Bray Cured has a wide range of pork charcuterie, from salami to air dried ham, and everything in between. All of our pork charcuterie is handcrafted here in Bray to give you magical food experiences from the home of British gastronomy.