Pork is the cornerstone of charcuterie production. The list of pork salumi and charcuterie is the who’s who of cured meats. While beef, lamb, goat, duck and venison have their greats, pork is the runaway leader when it comes to both the volume of charcuterie products and the fame... Read More
Pork is the cornerstone of charcuterie production. The list of pork salumi and charcuterie is the who’s who of cured meats. While beef, lamb, goat, duck and venison have their greats, pork is the runaway leader when it comes to both the volume of charcuterie products and the fame those products have garnered.
Create a signature cure for your own air-dried bacon this year, and dress your sprouts, scrambled eggs or turkey with the most delicious pancetta-style British bacon, unique to your table....
With the texture of a pate, but the taste of a fine salami, our spreadable sausage will transform your cheese boards, lunches and sauces. Based on our 'nduja recipes, but...
A food festival favourite. A richly savoury salami with the more-ish umami of Berkshire Village Maid cheese. A hint of chilli to lift it. Great Taste Award-Winning Judges' comments: "A lovely filled salami...
If tender, delicately flavoured charcuterie is your thing, then right this way, meet our air-dried pork loin. Based on lomo and lonzino recipes from Spain and Italy, our air-dried pork...
Give a truly unique gift: the opportunity to create your very own bacon. Your recipient will be able to design a signature cure for their own air-dried bacon and decide exactly how they'd like their...
The little black dress of cured meat, air-dried bacon is a classic that goes with everything and works for all occasions. Made in the style of Italian pancetta, with a couple...
Bray Cured has a wide range of pork charcuterie, from salami to air dried ham, and everything in between. All of our pork charcuterie is handcrafted here in Bray to give you magical food experiences from the home of British gastronomy.
