icon
3 packs for £18 with code BC3FOR18 → See packs on offer • Free shipping when you spend £25 or more

The Charcuterie Guide

British 'nduja - spreadable soft salami

What is 'nduja & how do you use it?

'Nduja sausage is a food phenomenon, taking off all over...
by Katherine Mugan

RECIPES AND NEWS

Bray Cured's blogs are *sausage pun* stuffed with recipes for using cured meat to create culinary magic in the kitchen, and for curing your own charcuterie at home. We also run a blog to keep you up to date with what's going on at Casa de Cure, the Bray Cured HQ.

TAGS

THE CURING CHRONICLE

BACK TO TOP
Promo box

Someone purchased

Product name

info info