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Charcuterie Course Preview Pack - A Tasting Board for them to try before they make their own
Charcuterie Course Preview Pack - A Tasting Board for them to try before they make their own
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Charcuterie Course Preview Pack

A Tasting Board for them to try before they make their own

£18.00
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Description

If you're sending a super-foodie or budding charcutier on a Bray Cured charcuterie course, you can whet their appetite and inspire their creativity with our Charcuterie Course Amuse Bouche, a selection of our delicious artisan cured meats for them to try in advance.

They'll receive a 180g selection, made up of a 60g pack of each of three different salamis or cured meats from our sliced range, which includes:

  • Berkshire Salami
  • Wild Garlic Salami
  • Fennel Salami
  • Coppa
  • Spalla
  • Lomo
  • Air-dried Ham
  • Air-dried Pancetta/Bacon (best cooked)
  • Bresaola
  • Chorizo

The selection will give them an insight into what's to come and ideas for what they might make, as well as a little tangible something for you to present alongside the beautifully gift boxed course voucher.

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