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Charcuterie Tasting BoardFive delicious meats Put on a show this with a mix of five of our cured meats from our range, which includes sliced salamis and cured joints, award-winners, 'ndujas and spreadable salamis. With a mix of whole muscle charcuterie and salamis in each box,...
- £29.00
- £29.00
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Monthly Rolling Letterbox Charcuterie SubscriptionRolling Subscription Once a month, every month, you'll receive a serving of delicious charcuterie, straight through the letterbox. Our subscription makes the perfect gift through the year. What's included? Each month we'll send a delivery of delicious cured meat. It could be anything you see on our...
- from £15.00
£28.00- from £15.00
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Monthly Letterbox Charcuterie Subscription - e-Gift CardsOur e-gift charcuterie subscription makes the perfect digital foodie gift anytime of year. Every month, your gift recipient will be presented with a delivery of award-winning British charcuterie, straight through the letterbox. In every delivery there will be a different combination of British cured...
- from £30.00
£161.00- from £30.00
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Letterbox Charcuterie Gift Subscription - Boxed Gift CardBoxed Gift Card Our subscription makes the perfect foodie gift through the year. Once a month, every month, your recipient will be delighted by a delivery of award-winning British charcuterie, straight through the letterbox. Each delivery is different, with a selection of meats to...
- from £30.00
£33.00- from £30.00
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British Charcuterie Pizza PackUnleash your inner artisan pizza maestro with our range of delicious British cured meats for pizza. Whether you're planning a one-off pizza party, or crafting your own hand-stretched beauties on the regular, the results will be on another level if the quality of your pizza...
- £29.00
- £29.00
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Ultimate Pasta PackGreat pasta dishes need great ingredients, and these are our greatest pasta enhancers. A fine selection of British charcuterie to enhance everything from amatriciana to carbonara. These superb charcuterie packs are all sliced and ready to use. They're great fried, wilted or added to...
- £29.00
- £29.00
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Air-Dried CoppaCured Pork Shoulder Ham An Italian classic fast becoming a British favourite. The savoury and saltiness of any good aged ham, lifted and enhanced by a delicate herb cure. Also known in Italian as capicola and the US as capocollo. The Makers' Inspiration Pork...
- £6.50
- £6.50
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Air-Dried HamLike a Parma Ham Meet/meat our classic air-dried ham, heritage breed British pork simply cured with a few herbs and spices, and aged for as long as it needs. The Makers' Inspiration When our Master Butcher David joined Bray Cured, he put 50...
- £6.50
- £6.50
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Berkshire SalamiRich Pork & Local Cheese Meet/meat our Berkshire Salami, heritage breed British pork simply cured with a few herbs and spices, and laced with local cheese. The Makers' Inspiration A quest to curate the best of Berkshire, and highlight the produce of our...
- £6.50
- £6.50
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British ChorizoSliced Spicy Pork Salami Our British chorizo, with a couple of twists on the classic to make it our own. Using the finest heritage breed British pork to create a superior result. The Makers' Inspiration Founder Alex first made chorizo in a wine...
- £4.95
£6.50- £4.95
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British PepperoniSliced Beef and Pork Pepperoni Meet/meat our exciting, complex pepperoni made with British ex-dairy beef. Unlike anything you've tried, you will be back for a second taste. The Makers' Inspiration As nose to tail charcutiers, we are always drawn to create new things...
- £6.50
- £6.50
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Cacao-Spiced Venison BresaolaCacao Nib Cure Meet/meat our Cacao Spiced Venison Bresaola. This gingery, clovey, chocolatey slice of sustainably-sourced wild game from the land around our factory. The Makers' Inspiration Just before Christmas 2021, Alex went through a spell which the very niche history of Bray...
- £6.50
- £6.50
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Classic BresaolaAir-dried, British Cured Beef Meet/meat our British Beef Bresaola. If there was a cured meat which should have been invented in Britain, beef bresaola is it. It's time for the takeover. The Makers' Inspiration Less a moment of inspiration than the inevitability of...
- £6.50
- £6.50
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Classic LomoClassic Lomo Meet/meat our British lomo, a match made in heaven between the lean meat and silky fat of heritage breed pork. So close in hue to pink fizz that you feel compelled to put them together. In English, we've borrowed from the Spanish...
- £6.50
- £6.50
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Fennel SalamiA Classic, made British Discover our classic fennel salami. Known as salami finocchiona or finocchiona salame, this popular cured meat is defined by the sweet, aromatic notes of fennel seeds. It's an essential addition to any charcuterie board. A traditional salami flavour, made with...
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- £6.50
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Flower Meadow Merguez SalamiHogget (Lamb) Meet/meat our salami take on the famous merguez. Using hogget (more mature than lamb, less than mutton) as the basis for a deliciously spiced number we have nicknamed 'The Posh Kebab'. The Makers' Inspiration When we found a local source of...
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- £6.50
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GuancialeSliced Slivers of Spectacular You know those foodies who look like you've slapped them when you suggest they just use bacon in their carbonara? Oh, you are that foodie? Well then, you'll know that when bacon won't do, and nor will pancetta, it's because...
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- £6.50
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Hogget BresaolaLamb in a Flower Meadow Cure Meet/meat our Flower Meadow Hogget Bresaola. A truly British bit of charcuterie and a slice of something different - no pork in sight! The Makers' Inspiration It was about making something with the best ingredients we had...
- £6.50
- £6.50
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Hogget Chorizo SlicedSavoury, Spicy Lamb Meet/meat our Hogget Chorizo, a spiced and savoury combination of classic chorizo flavour with British hogget (between lamb and mutton). The Makers' Inspiration Hogget, sheep in it's second year, has more oomph than lamb. The extra flavour reflects a longer...
- £6.50
- £6.50
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Sliced PancettaAir-dried Streaky Bacon Meet/meat our air-dried bacon. A sliced pancetta-style bacon of British heritage breed pork, this is bacon with credentials. The Makers' Inspiration As nose to tail charcutiers, you have to make a bacon. Pork belly, aged slowly so that the meat...
- £4.95
£6.50- £4.95
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